Lovingly made from premium pork hind leg, deliciously marinated with our traditional secret recipe and barbecued to perfection, Bee Cheng Hiang's succulent and delightfully smoky Sliced Pork Bakkwa is an all-time favourite of Bakkwa lovers!
Consumption and Storage Tips
2-3 days in room temperature.
14 days in fridge.
Production start after orders confirmed, expected delivery date: 3-5 working days.
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